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Feb 6
Come work with us!
We're hiring for all areas of our farm, including our farm kitchen and bakery, farm market, garden center, and field crew.


Nov 6, 2024
An update from John Moulton: How is our farm doing?
How is our farm doing? Folks don't realize...


May 30, 2024
Congratulations, Kali!
Congratulations to Kali on her recent promotion to supervisor of our farm kitchen! Kali's journey to working at the farm was an accident


Feb 27, 2024
Is the rumor true about how Sal's Fresh Seafood got started?
As Sal's Fresh Seafood celebrates its 17th year here at the farm, we heard an interesting rumor about how it all started. We weren't sure...


Sep 1, 2022
Kyle's field update: Late summer in our fields
How did the summer's heat and dry weather affect our crops?


Jun 23, 2022
Join Us for Our Meet the Farmers Open House
Helping people connect with the people who grow some of their food is the aim of our "Meet the Farmers Open House"...


Jun 8, 2022
John's farm update: Times change on the farm
As the farm activities of soil preparation and planting continue through spring towards summer, I am reminded of how much has changed in...


Nov 24, 2021
A Thanksgiving message from John
As we pause at this time of year to give thanks, there are many things I am thankful for: To our customers: Your support of what we do...


Jun 7, 2021
Meet Ann: Our Cake Decorator
Ann Marie, who also answers to "Ann" at the farm, has been part of our farm bakery team for three summers now. She originally came to...


Apr 16, 2021
Meet the farm team: Lily
Periodically we will be introducing you to some of the many people who are part of our team at the farm. If you have been in our farm...
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